get the barbie started! this grilled corn with jalapeño and lime butter recipe is to die for
photo by Morgan Ione Yeager
"Nothing screams summer like grilled corn on the BBQ. And, in my opinion, corn just isn't the same without a little butter! Play around using different herbs or even just a simple chive or scallion butter. OR if you're after a super spicy twist, a mix of chopped herbs and cayenne pepper/ fresh red chills works well too."
I N G R E D I E N T S: (serves 4)
4 ears corn, shucked
1/2 - 1 jalepeno, finely diced
small handful cilantro, finely chopped
1/2 stick butter (about 4 tbsp) ROOM TEMPERATURE
juice + zest of 1/2 lime
pinch of sea salt
- Throw all ingredients into a bowl and mix together with a fork or spoon. It is essential that the butter is a room temperature so you are able to do this. Set aside.
- Grill corn on the BBQ
- Serve corn with a nice smear of butter and some cracked pepper.